Shilajit
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Consumption
Composition
Papildoma informacija
Constantly facing various environmental and lifestyle challenges, it is very important to maintain good health and strengthen the body's resistance. Our new supplement combines two natural and extremely valuable ingredients - Shilajit mummy and L-ergothioneine, which help to maintain the natural balance of the body and contribute to the improvement of general well-being.
Shilajit mummy (Asphaltum panjabinum) - formed over thousands of years in the high Himalayan mountains , where it is widely used in traditional Ayurvedic nutrition and is considered an extremely valuable component due to its unique composition and properties . Shilajit mummy contains highly valued fulvic acid, which gives the plant its properties and helps to maintain the energy balance of cells and contributes to the maintenance of normal body functions.
Used since ancient times in Eastern cultures, Shilajit mummy has been valued for its effects on joints, cognitive function, and overall health. When consumed , it not only helps to maintain the normal functioning of the immune system, a good level of body activity by contributing to the regulation of carbohydrate and lipid metabolism, but also helps to maintain a sharp mind by supporting the body's cognitive functions .
L-ergothioneine is a naturally occurring amino acid derivative found naturally in various mushrooms and plants. Ergothioneine, discovered more than a century ago, is unique in its structure and properties. Although it is not synthesized by the body itself, it is well absorbed by receiving it with food or food supplements . Ergothioneine is still widely studied for its ability to be selectively transported to specific body sites , but its value as a functional food is already widely appreciated .
Shilajit Mummy :
- Contributes to strong immunity .
- Helps to maintain the proper condition of bones and joints.
- Participates in carbohydrate and lipid metabolism.
- Supports good functioning of the digestive system .
- Supports good urinary system function.
- Contributes to the preservation of beautiful skin.
- Supports cognitive (cognitive) function.
- Helps maintain reproductive function and fertility.
L-Ergothioneine :
- Valuable natural source of plant amino acids .
- It is easily absorbed by the human body, but it is not synthesized in the body, so it must be obtained with food .
High quality formula free of major allergens
Each capsule contains a combination of carefully selected ingredients , free of the most common allergens such as gluten, dairy products, soy and nuts. This supplement is manufactured according to HACCP standards, ensuring the highest quality and safety.
One tablet contains: |
RMV*, % |
|
Shilajit mummy extract | 500 mg | ** |
which contains fulvic acid | 150 mg | ** |
Ergothioneine | 100 mg | ** |
* - reference nutritional value (RMV)
** - reference nutritional value has not been established.
Reviews
I started using shilajit, I noticed an increase in my energy levels and I feel better, I definitely recommend it!!!
Tom
I tried quite a few hyaluronan supplements, but I liked yours the best :)
Spruce
I am glad that such products appear in Lithuania. Molecular hydrogen pills work wonders, thank you!
Algirdas
Ancient history - traditional use in Ayurvedic medicine
3000 Ave. me: In Ayurvedic medicine, shilajit has been known as a rejuvenating and adaptogenic agent that is believed to enhance vitality, strength and overall health. It was called the "destroyer of weakness" and was commonly used to improve energy and maintain longevity. Shilajit has traditionally been collected in the Himalayan mountains, where it flows from the rocks as a resin. This exudate was prized for its high mineral content and is thought to have formed over the centuries from decaying plant matter and microbial activity.
1870s - the first scientific research
Shilajitu first became of interest to Western scholars during the British colonial rule in India. Early research focused on its unique properties, chemical composition, and potential therapeutic benefits. It has been found to be high in fulvic acid and trace elements that are believed to have health benefits.
1950s - determination of chemical composition
In the 1950s, scientists began to systematically study the chemical composition of shilajit. They identified a variety of bioactive compounds, including humic and fulvic acids, dibenzo-alpha-pyrones, and triterpenes, which have been linked to its potential health benefits. Studies have shown shilajit to be a powerful adaptogen, antioxidant, and anti-inflammatory agent.
1970s - early pharmacological research
In the 1970s, research began to investigate the pharmacological properties of shilajit in more depth. Research conducted primarily in India and Russia has shown potential benefits in increasing endurance, supporting cognitive function, and boosting immunity. Shilajit has also been studied for its use in improving male reproductive health and maintaining vitality, adding to its reputation as a powerful natural tonic.
1990s - Growing awareness and commercialization
In the 1990s, awareness of shilajit expanded beyond traditional medical practitioners, and interest in herbal supplements and natural remedies increased in the West. Supplement manufacturers began commercializing shilajit extracts, emphasizing its adaptogenic properties, energy-boosting effects, and ability to support overall health.
Early 2000s - studies on antioxidant and antiaging effects
In the early 2000s, studies investigated the antioxidant effects of shilajit and its role in supporting cellular function. Researchers have found that shilajit can enhance the activity of mitochondria (the energy-producing components of cells), resulting in improved energy production and reduced oxidative stress. Shilajit has been increasingly marketed as an antiaging supplement to help reduce fatigue, improve cognitive function, and support overall wellness.
Mid-2000s - Widespread use and bioavailability studies
In the mid-2000s, concerns about the absorption and purity of shilajit led to the development of standardized extracts and more advanced formulations. Products containing purified shilajit have been developed to improve absorption and ensure safety, leading to increased consumer confidence and use. Research continues to investigate the potential benefits of shilajit for cardiovascular health, blood sugar regulation, and liver function.
2010s - increased popularity in the field of sports nutrition
Shilajit has gained popularity in the sports nutrition industry due to its potential benefits in increasing energy, endurance and improving recovery after physical training. Some studies show that shilajit can improve physical performance by improving mitochondrial function and increasing the production of adenosine triphosphate, which is essential for cellular energy. Shilajit has also been touted as a natural way to raise testosterone levels, and studies show potential benefits for male reproductive health and vitality.
2020s - public recognition and further research
By the 2020s, shilajit had become a major supplement in the wellness market. It is marketed for a number of benefits including: energy and stamina, supporting cognitive function, antioxidant properties, improving reproductive health and immunity.